On May 8, 2025, it was that time again. Our traditional asparagus dinner at the Waltl-Hof in Sandharlanden was on the agenda - and anyone who has ever attended knows that this is not just a dinner. This is living dining culture, collective enjoyment and a feast for all the senses (especially the sense of taste).
With steaming asparagus, fragrant hollandaise sauce and butter-tender potatoes on the plate - plus a cool drink and the best colleagues around you - the team spirit tastes twice as good. Conversations, laughter and the odd "Can you pass me the asparagus?" create a mosaic of the best kind: cohesion through enjoyment.Because that's what it's all about: not just the asparagus, but the shared experience. If you manage projects together, you can also dine together. And so a portion of vegetables becomes a real ritual of appreciation.
We would like to thank the team at the Waltl-Hof - as always, everything was perfect: from the crisp, fresh asparagus to the friendly service. If you work up an appetite, you can take a look for yourself: www.waltl-hof.de
On September 19, the symbolic starting signal for the drilling site facility on Neurieder Weg was given in bright sunshine - and we are delighted to be part of this forward-looking project as a planning partner.
What a weekend! With bright sunshine, warm temperatures and a fantastic mountain panorama, around 40 colleagues spent three unforgettable days together in Saalbach-Hinterglemm. From cozy hut evenings to sporty action moments, everything was included.
When the fifth season begins in Abensberg, a state of emergency prevails - and as every year, we can't be missing!